Two posts in one day?!?!?! Read on for more stampin' time....

As my dinner was in the oven I was on my blog posting for you all this evening. When I was pulling the dish out of the oven - I thought to myself "Janice you need to share this easy recipe with all your stampin' folk (ok, maybe that's not what I actually thought...) so they can spend more time stampin' and scrappin' and less time in the kitchen"! So, for the first time EVER , I took pictures of my food!


It doesn't look nearly as good in the picture as it did sitting on my counter. It's called Stove Top Easy Chicken Bake. It's one of those that was in a magazine for a Stove Top ad and I decided to make it one night. My family eats it up! Everyone has at least 2 helpings and hubby stopped after his 4th helping! There's a bit left for lunch tomorrow - wonder who will get to it first!

STOVE TOP EASY CHICKEN BAKE

1-6 oz. pkg. Stove Top Stuffing Mix for Chicken
2 cups cooked, diced chicken
1 can cr. of chicken soup
1/2 c. Sour Cream
1-16 oz. bag. frozen mixed vegies, thawed & drained

Preheat oven to 400. Prepare stuffing mix per package, set aside.

Mix chicken, soup, sour cream & vegies in a 9x13 dish and top with the stuffing. I add grated cheese to the top - I mean - why wouldn't you?

Bake 30 min.

I've also learned to make a fantasticly (if that's a word) easy Crusty Bread. I'll post that recipe tomorrow, or this will get so long you'll quit reading soon!